With much trepidation I’m officially starting this blog. I’ve been putting this off because I’m just not a blogger. The mini blogs I’ve made in the past were purely academic. This blog on the other hand is a little bit of business/pleasure. But I do think I should mention off the bat that creating this blog is part of a university course. So posts may sometimes veer off on tangents- blogging related, but perhaps not food blogging related.
Back to the pleasure aspect. This is a food blog!. But I’ve decided not to become one mediocre food blog lost among millions (millions?) because:
1) Who’s going to pay for me to dine out all the time?
2) I sadly don’t have the time or skills to cook amazing things at home every week either.
So I’ve decided to blog about weird food. Well, I don’t know if “weird” is the right word.
Anything out of the ordinary, but not necessarily things they would make you eat on ‘Fear Factor’. Because I hated that show. The show I’m thinking of is ‘Heston’s Feasts’ (because it was just on SBS last month). He’s like a mad scientist in the kitchen. His inventions are sometimes revolting and sometimes Willy Wonka-esque. But that’s my inspiration and I’m running with it.